UJI DAYA HAMBAT EKSTRAK BUAH NANAS  (Ananas comosus. L) TERHADAP BAKTERI  ESCHERICHIA COLI

Lestari, Gina; Fitri, Reschi Dwi

doi:10.52161/jiphar.v6i1.9

Cited by 3 publications

(3 citation statements)

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“…Inhibition of microbial growth is influenced by several factors including microbial count, concentration of antimicrobial compounds, microbial species, temperature, and the presence of other microbes (9). In addition, the activity of bacteria in inhibiting other bacteria is also influenced by the pH of the environment, the size of the inoculum (10). The speed of bacterial growth, the nature of the media, and the incubation conditions (11).…”

Section: Resultsmentioning

confidence: 99%

Antagonism Test Of Isolate Normal Flora On Palms Against Staphylococcus Aureus And Staphylococcus Epidermis

Mawli¹,

Putri²,

Anggraini³

2023

ijhsrd

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Background: The body's normal flora is a form of the body's defense against initial infection, namely the attachment and multiplication of pathogenic bacteria. This research aims to examine the antagonistic of the normal flora in human palm against Staphylococcus aureus and Staphylococcus epidermis. Methods: This research consisted of two steps. Step I. Isolation of normal flora bacteria on human palms and Step II is Antagonistic test between normal flora isolates against Staphylococcus aureus and Staphylococcus epidermis which carried out separately using disc diffusion to determine the diameter of the inhibition zone formed. Results: A total of 8 isolates were successfully isolated and 4 of them were able to form an inhibition zone against the test bacteria. Conclusion: MB1.2 isolate is the most potential for further research as an antagonism antibacterial agent against Staphylococcus aureus and Staphylococcus epidermis.

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Section: Resultsmentioning

confidence: 99%

Antagonism Test Of Isolate Normal Flora On Palms Against Staphylococcus Aureus And Staphylococcus Epidermis

Mawli¹,

Putri²,

Anggraini³

2023

ijhsrd

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“…Buah nanas mengeluarkan aroma yang khas yang dapat menarik serangga-serangga jantan untuk datang mendekatinya yang dianggap sebagai alat komunikasi atau feromon seks yang dikeluarkan serangga betina. Aroma khas ini berasal dari senyawa volatil yang mampu membuat serangga tertarik terhadap aromanya (Caesarita, 2011). Penelitian sebelumnya dilakukan oleh Candra (2020) menggunakan perangkap dengan feromon alami dari buah nanas sebagai alternatif pengganti feromon kimiawi untuk memerangkap kumbang tanduk.…”

Section: Short Communicationunclassified

A novel approach for automated rhinoceros beetle control in oil palm replanting: pineapple peel-derived pheromone trap

Munawaroh,

Wirman,

Fitrya

et al. 2023

J. Ilm. Pertan.

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Oil palm (Elaeis guineensis Jacq) is a crucial plant for Indonesia's economy, serving as a major non-oil foreign exchange earner. A significant pest affecting oil palm cultivation, especially during replanting, is the rhinoceros beetle (Oryctes rhinoceros L.). Attractant pheromones, derived from pineapples, contain volatile compounds that attract insects. This research aims to develop an automated rhinoceros beetle trap equipped with an automatic pheromone spray system utilizing natural peel pineapple extract. The analysis includes tests for fluid density, spray distribution, and normality. The fluid density of the sample closely resembles that of water (1 g/cm³). Spray distribution results indicate particle sizes (60-112 μm) larger than airborne aerosols (0.001-50 μm). Kolmogorov-Smirnov normality tests reveal mostly normal data distribution, with minor deviations. Overall, this trap exhibits promise as an effective solution for rhinoceros beetle control in oil palm cultivation.

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“…Bakteri ini menguraikan zat organik menjadi zat anorganik, yaitu CO₂, H₂O, energi, dan mineral. Di dalam lingkungan, bakteri pembusuk ini berfungsi sebagai pengurai dan penyedia nutrisi bagi tumbuhan [10]. Pada keadaan normal bakteri Escerichia coli dapat tumpuh pada saluran pencernaan baik hewan maupun manusia namun kontaminasi yang terjadi pada makanan dan minuman dapat menyebabkan berubahnya makanan tersebut dan dalam keadaan tertentu bakteri tersebut dapat menganggu pencernaan.…”

Section: Pendahuluanunclassified

DETEKSI CEMARAN BAKTERI Eschericia Coli PADA DAGING AYAM BROILER DI UPT LABORATORIUM KESEHATAN HEWAN DINAS PETERNAKAN PROVINSI JAWA TIMUR DI TUBAN

Maya,

Febriyantiningrum,

Selomashar

et al. 2023

Binar

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Food safety is the main demand of consumers. Food quality and safety must be ensured to be free from pathogenic materials and safe for consumption. One of the pathogenic bacteria found as contaminants in broiler chicken meat is the Escericia coli. Broiler meat products that are accepted and that will be consumed by the community, they must meet the specified requirements and be proven by a certificate of test results from a recognized institution and based on ISO 17025. One of the testing agencies that has been accredited by the Komite Akreditasi Nasional (KAN), namely the UPTD Laboratorium Kesehatan Hewan Dinas Peternakan Provinsi Jawa Timur Livestock Service, provides community services in laboratory examinations for testing microbial contamination in animal products (meat, milk and eggs) with quality reference standards for microbial contamination limits according to SNI 7388: 2009. The method used in this study is to use the MPN method. This study used 2 samples of broiler chicken meat from PT. Trijaya Lestari Food. The MNP method is a method used to determine the calculation and estimate the amount of contamination of Escherichia coli bacteria contained in broiler chicken meat samples. The result obtained from this study is that the number of positive tubes shows the MPN value as the amount of Escherichia coli per ml / per g. For dilutions 10ˉ¹, 10ˉ² and 10ˉ³ are valued at 0 and if added up the value is <3.0 which indicates that broiler chicken meat samples are below the maximum contamination limit of the number of Escerichia coli bacteria based on SNI 01-3924-2009.

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UJI DAYA HAMBAT EKSTRAK BUAH NANAS (Ananas comosus. L) TERHADAP BAKTERI ESCHERICHIA COLI

Cited by 3 publications

References 0 publications

Antagonism Test Of Isolate Normal Flora On Palms Against Staphylococcus Aureus And Staphylococcus Epidermis

Antagonism Test Of Isolate Normal Flora On Palms Against Staphylococcus Aureus And Staphylococcus Epidermis

A novel approach for automated rhinoceros beetle control in oil palm replanting: pineapple peel-derived pheromone trap

DETEKSI CEMARAN BAKTERI Eschericia Coli PADA DAGING AYAM BROILER DI UPT LABORATORIUM KESEHATAN HEWAN DINAS PETERNAKAN PROVINSI JAWA TIMUR DI TUBAN

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