2022
DOI: 10.1016/j.heliyon.2022.e09380
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Undernutrition and its associated factors among pregnant women at the public hospitals of Bench-Sheko and Kaffa zone, southwest Ethiopia

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Cited by 7 publications
(2 citation statements)
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References 30 publications
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“…Study findings showed that the odds of poor DD increased with younger age; women ≤ 25 years old had more than two-fold risks of having a less diverse diet when compared with those over 25 years. This finding is supported by similar studies [ 86 88 ]. Older women are more aware of the importance of a diverse diet in achieving optimum health during pregnancy from previous experience [ 89 ].…”
Section: Discussionsupporting
confidence: 90%
“…Study findings showed that the odds of poor DD increased with younger age; women ≤ 25 years old had more than two-fold risks of having a less diverse diet when compared with those over 25 years. This finding is supported by similar studies [ 86 88 ]. Older women are more aware of the importance of a diverse diet in achieving optimum health during pregnancy from previous experience [ 89 ].…”
Section: Discussionsupporting
confidence: 90%
“…The findings from present study were also highest when compare with different previous studies findings: For instance, study conducted among pregnant women visited Antenatal Care clinics in Silte zone, Southern Ethiopia showed: 21.8% (36); the study conducted in Southern Ethiopia among contextual risk factors for maternal malnutrition in a food-insecure zone revealed that 28.1% of the women were malnourished (BMI < 18.5) (37); study conducted among women in Addis Ababa, Ethiopia on The burden of underweight and overweigh was 21% (22); the study conducted in Konso district, Southern Ethiopia was the overall prevalence of undernutrition was 43.1% (95% CI 38.7-47.5%) (38); the prevalence of undernutrition among pregnant women in Gambella town was 28.6% (25); similar study conducted in Tigray Region Northern Ethiopia among pregnant women, revealed that the prevalence of undernutrition was found to be 40.6% with 95% confidence interval (38.93% and 42.27%) (39); the study conducted in Western Ethiopia showed that the magnitude of undernutrition among pregnant women was 39.2% (95%CI: 35.7, 42.6%) (40); the study conducted in in Eastern Ethiopia showed that the prevalence of undernutrition was 43.8% (95% confidence interval: 40.8, 47.0) (41); the study conducted in Gondar town, Northwest Ethiopia among pregnant mothers indicated that the prevalence of undernutrition was 14.4% (95%CI: 12.3-16.7) (42); the study conducted in Bench-Sheko and Kaffa zone, southwest Ethiopia among pregnant women showed that the prevalence of undernutrition was 23.7% (95% CI: 20.1, 27.4) (43); the study done in Nairobi, Kenya revealed that the prevalence of undernutrition among the pregnant women was 27% (44); the study conducted in Gedeo Zone, southern Ethiopia showed the prevalence of undernutrition among pregnant women was 21% (95% CI: 20.8-21.2) (45); the study done in Eastern Ethiopia revealed that the prevalence of undernutrition among pregnant was 43.8% (41). The study conducted in Uganda showed that the prevalence of underweight and stunting was 6.9% (318/4640) (46); the study conducted in Somali Region, East Ethiopia among pregnant women showed that the prevalence of undernutrition was 16.4% (47); the study done Somali region, Eastern Ethiopia revealed the prevalence of undernutrition was 35 (9%; 95%CI (30.8%, 40.2%) (48); the study conducted at Mettu Karl Referral Hospital, Southwest Ethiopia showed that the prevalence of undernutrition among pregnant was 17.5%.…”
Section: Discussionmentioning
confidence: 99%