2015
DOI: 10.1007/s12061-015-9138-2
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Understanding Accessibility to Snap-Accepting Food Store Locations: Disentangling the Roles of Transportation and Socioeconomic Status

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Cited by 15 publications
(7 citation statements)
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“…Transportation constrains the ability for managers to effectively target and reach out to limited-resource shoppers, making it more difficult for SNAP shoppers to locate and physically access the market to redeem their benefits through FAB and increase consumption of fresh fruits and vegetables. These findings align with Wood and Horner's (2016) case study analysis of nutritionally at-risk, limited-resource populations' accessibility to SNAP-accepting locations, with the researchers ultimately suggesting that communities that have limited-resources, low-vehicle access and who are predominately African-American are significantly less likely to easily access retail food outlets. Similarly, Rigby et al (2012) used census tract data to examine whether neighborhood characteristics related to race, income, and rurality affected SNAP distribution accessibility.…”
Section: Strategic Coordination With Partner Organizationssupporting
confidence: 68%
“…Transportation constrains the ability for managers to effectively target and reach out to limited-resource shoppers, making it more difficult for SNAP shoppers to locate and physically access the market to redeem their benefits through FAB and increase consumption of fresh fruits and vegetables. These findings align with Wood and Horner's (2016) case study analysis of nutritionally at-risk, limited-resource populations' accessibility to SNAP-accepting locations, with the researchers ultimately suggesting that communities that have limited-resources, low-vehicle access and who are predominately African-American are significantly less likely to easily access retail food outlets. Similarly, Rigby et al (2012) used census tract data to examine whether neighborhood characteristics related to race, income, and rurality affected SNAP distribution accessibility.…”
Section: Strategic Coordination With Partner Organizationssupporting
confidence: 68%
“…In San Diego, the pandemic has had a similar impact: 44% of Black and Hispanic/Latine residents have experienced food insecurity, compared with 25% of the overall population ( 12 ). Nationwide, communities responded to these changes; 17% more families applied for SNAP ( 13 ) to help mitigate food inaccessibility and unaffordability ( 14 ). EBT programs, like Pandemic-EBT, were created to help families purchase food, and evidence suggests that these programs reduced food hardship ( 6 ).…”
Section: Introductionmentioning
confidence: 99%
“…Studies such as these may yield important discoveries but should be viewed as addressing only part of the core sociodemographic landscape. In contrast, other studies have shown that race, ethnicity, and SES are distinct social frameworks with unique system implications, although these sociodemographic groups can overlap in important ways (Williams, 1996 ; Wood and Horner, 2016 ; Hamann et al , 2018 ; Gurram et al , 2019 ).…”
Section: Needs Qualificationmentioning
confidence: 92%