“…Even less clear is intra-urban variability of urban food production, that is, the ways that the presence and function of UA differ within a city or neighborhood. A number of studies have explored such socio-spatial variation in relation to trees (Martin, Warren, & Kinzig, 2004), lawns (Giner, Polsky, Pontius Jr., & Runfola, 2013), biodiversity (Kinzig, Warren, Martin, Hope, & Katti, 2005), and community and organizational gardens (Guitart et al, 2013;Kremer & DeLiberty, 2011;Pourias, Aubry, & Duchemin, 2015), but scholars have only recently begun to examine such variation in relation to residential UA (Hunter & Brown, 2012;V. M. Smith, Greene, & Silbernagel, 2013;Taylor & Lovell, 2012.…”