2018
DOI: 10.1108/par-07-2016-0071
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Unlocking customer accounting’s potential: a service-dominant logic approach

Abstract: Purpose This paper aims to problematise critiques raised against customer accounting’s numeric focus, which risks controlling and simplifying customers rather than facilitating closer engagement. This analysis suggests ways to better account for what it is that customers buy, why they do so and how to better serve them. Design/methodology/approach Service-dominant logic (SDL) is a marketing ideology that recognises the active role of customers in value creation. Seven customer accounting techniques are appra… Show more

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Cited by 4 publications
(2 citation statements)
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“…Vargo and Lusch (2008) and Vargo and Lusch (2016) provide a full discussion of these FPs. This paper follows the approach of Ng and Wood (2018) and selects relevant FPs to inform storytelling in COVID-19 revolution and identify avenues for accounting to support these decisions. Four FPs are identified.…”
Section: Role Of Accounting For Revolutionmentioning
confidence: 99%
“…Vargo and Lusch (2008) and Vargo and Lusch (2016) provide a full discussion of these FPs. This paper follows the approach of Ng and Wood (2018) and selects relevant FPs to inform storytelling in COVID-19 revolution and identify avenues for accounting to support these decisions. Four FPs are identified.…”
Section: Role Of Accounting For Revolutionmentioning
confidence: 99%
“…Earlier, CA claimed to be mainly a financial number cruncher calculating customers rather than to understand or manage them (Cuganesan 2008, Roslender & Hart 2010. The CA concept has gradually changed thus becoming a more accepted practise as a resource that provides a comprehensive understanding about the customers, their generated value along with the economic significance to the firms and therefore is the source of firm's strategic decision (Khodakarami & Chan 2014;Ng & Wood 2018). The relevance of CA in the hotel setting is supported by numerous researchers (Foster & Gupta 1994;Guilding et al 2000) who empirically studied CA in the hotel sector.…”
Section: Literature Review and Hypotheses Development Customer Knowledge (Ck)mentioning
confidence: 99%