Unlocking the Potential of Polymeric Aerogels from Food and Agricultural Waste for Sustainable CO2 Capture
Victor James Oghenekohwo,
Ahmed Abdelhamid Maamoun,
Sonia Zulfiqar
et al.
Abstract:The increase in waste generation from food processing and agricultural residues presents a significant challenge for sustainable development and waste management. Utilizing these biomass waste materials for valuable applications can help address this issue, while promoting a circular economy. In this context, the current study focuses on the valorization of waste materials of organic origin for CO 2 capture, a crucial component in global efforts to mitigate climate change and reduce the planet's warming. The i… Show more
This study explores the use of sugarcane bagasse (SCB), a byproduct of sugarcane processing, as a bio-filler in the production of flexible polyurethane foam (FPU), focusing on its benefits for both the environment and the economy.
This study explores the use of sugarcane bagasse (SCB), a byproduct of sugarcane processing, as a bio-filler in the production of flexible polyurethane foam (FPU), focusing on its benefits for both the environment and the economy.
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