“…However, the humanistic assumptions underlying these understandings have been questioned by what has been termed the ‘ontological turn’ in sociology, which among other has held to questioning the usefulness of the social/natural dichotomy and whether humans are the only ones having agency, whether human choices are primarily guided by cognitive processes, and what role unpredictability plays in the unfolding of events. The turn has triggered alternate theoretical perspectives in a number of agro‐food studies (see Goodman ; Carolan ; Le Heron et al ; Sarmiento ), arguing e.g., for a focus on difference rather than dominance (e.g., Wilson ; Beacham ), for the usefulness to understand Alternative Food Networks as multiple and emergent, as performative orderings, always in the making, rather than already constituted systemic entities (e.g., Whatmore and Thorne ; Stock et al ; Le Velly ); for taking into account more‐than‐human agency (e.g., Dwiartama and Rosin ; Phillips ; Dwiartama ), or for analysing the expansive webs of relations through assemblage theory (e.g., Jones et al ). These conceptual developments are instrumental in rethinking the significance of alternative food networks, in understanding their dynamics as unpredictable, and their nature as heterogeneous, i.e., as extending from social relations through material artefacts, to bodies, subjectivities, talk and knowledge.…”