Chemie Ingenieur Technik
 2012
DOI: 10.1002/cite.201250366
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Untersuchung der Proteinadsorption während der Zerschäumung mittels Infrarot‐Reflexions‐Absorptions‐Spektroskopie

Gerhard Schembecker
1
,
Ivana Barackov
2
,
Shobhna Kapoor
3
et al.
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