2021
DOI: 10.1007/978-3-030-58092-6_17
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Usage of wild-Growing Plants as Foodstuff

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Cited by 5 publications
(3 citation statements)
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“…Wild plants are those that grow naturally in self-maintaining populations in natural or semi-natural environments and can exist without direct human intervention (Gębczyński et al, 2022, Shaheen et al, 2017. Wild plant species (WEPs) are used as source of medicine, food, rewood, clothing, and household utensils.…”
Section: Introductionmentioning
confidence: 99%
“…Wild plants are those that grow naturally in self-maintaining populations in natural or semi-natural environments and can exist without direct human intervention (Gębczyński et al, 2022, Shaheen et al, 2017. Wild plant species (WEPs) are used as source of medicine, food, rewood, clothing, and household utensils.…”
Section: Introductionmentioning
confidence: 99%
“…[ 2 ]. Moreover, wild garlic is added to camembert cheese for barbecuing in the Czech Republic [ 3 ]. Fresh leaves of wild garlic can also be added as a spice to flavor cottage cheese [ 4 ].…”
Section: Introductionmentioning
confidence: 99%
“…The leaves, bulbs, and flowers of wild garlic are edible; however, its leaves have the greatest consumer use. For example, in Turkey and Poland, wild garlic leaves are used in the manufacturing of local rennet-curd cheeses [ 3 ]. Fresh soft rennet-curd cow milk cheese with wild garlic has not previously been investigated.…”
Section: Introductionmentioning
confidence: 99%