2009
DOI: 10.2175/193864709793951928
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Use of Field Olfactometry for Quantification of WWTP Dewatering Facility Odor Emissions

Abstract: An improved methodology for quantifying odor dilution-to-threshold (D/T) levels from environmental emission sources using field olfactometry has been developed, using multiple assessors. The method, pioneered at the Penn State Odor Assessment Laboratory for evaluation of manure odor emissions, is appropriate for high value decision making where documentation of existing malodor D/T levels and alternative mitigation measures are considered. This study describes application of the technique at the Philadelphia B… Show more

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