“…A small, compact, portable infrared spectroscope has been manufactured that is ideally suited for field use on the farm, veterinary clinic, or small laboratory (Santos et al, 2013). Infrared spectroscopy, in combination with partial least squares (PLS) regression, has been widely used for quantifying human serum total protein and glucose (Ward et al, 1989;Shaw et al, 1998), bovine milk protein, lipid, and lactose analysis (Rutten et al, 2011a,b), as well as serum IgG in bovines (Elsohaby et al, 2014(Elsohaby et al, , 2016a, equines (Riley et al, 2007), and camelids (Burns et al, 2014). To our knowledge, no study has validated the use of IR spectroscopy for quantifying colostral IgG and assessing colostrum quality in dairy cows.…”