2024
DOI: 10.37905/jgej.v5i1.24415
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Use of Local Culinary to Support Marine Tourism on Mampie Beach Polewali Mandar, Indonesia

Wim Johannes Winowatan,
Herry Rachmat Widjaja,
Eko Harianto
et al.

Abstract: Maritime tourism is synonymous with natural beauty, but its culinary riches are often overlooked, even though local cuisine can be a significant tourist attraction, such as at Mampie Beach, whose potential is hidden and neglected amidst the post-COVID-19 crisis. The research method used is a qualitative approach with data collection techniques using interviews, documentation and observation, then analyzed using qualitative descriptive analysis techniques. The research results show much culinary potential, main… Show more

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