Identification of the O157 antigen is an essential part of the detection of Escherichia coli O157:H7, which is recognized as a major etiologic agent of hemorrhagic colitis. However, polyclonal antibodies produced against E. coli O157:H7 lipopolysaccharide (LPS) may react with several other bacteria including Brucella abortus, Brucella melitensis, Yersinia enterocolitica O9, Escherichia hermannii, and Stenotrophomonas maltophilia. We produced eight monoclonal antibodies (MAbs) specific for the LPS of E. coli O157. Western blots (immunoblots) of both the phenol phase (smooth) and the aqueous phase (rough) of hot phenol-water-purified LPS indicated that three of the MAbs were specific for the O antigen and five were reactive with the LPS core. The eight MAbs could be further differentiated by their reactivities to Salmonella O30 LPS (group N), which is reported to be identical to the E. coli O157 antigen. All eight MAbs reacted strongly to all of the 64 strains of E. coli O157 tested, which included 47 isolates of O157:H7 and 17 other O157 strains. None of the eight MAbs cross-reacted with any of the 38 other E. coli serotypes tested, which consisted of 29 different O-antigen serotypes, or with 38 strains (22 genera) of nonE. coli gram-negative enteric bacteria. Escherichia coli O157:H7 has been identified as a major etiologic agent of hemorrhagic colitis (31), which is occasionally accompanied by serious complications such as hemolyticuremic syndrome (18, 24) or thrombic thrombocytopenic purpura (7). Recent studies have shown that beef and dairy cattle are natural reservoirs of E. coli O157:H7 (2, 43) and that E. coli O157:H7 can be isolated from the feces of asymptomatic cattle (2, 22), from raw milk (2, 9), and from poultry, pork, and lamb (12, 30). However, undercooked ground beef is the major source of E. coli O157:H7 in food-borne outbreaks (8). The E. coli O157:H7 serotype has traditionally been identified by agglutination tests (14, 21) or immunofluorescence assays (25) with polyclonal antibodies. However, use of polyclonal antisera may result in false-positive identification of E. coli O157 (3, 20). For example, polyclonal anti-O157 E. coli antisera may cross-react with E. coli O7 and O116 (13, 27). In addition, other bacteria possess cross-reacting epitopes which mimic epitopes on the lipopolysaccharide (LPS) of E. coli