2019
DOI: 10.3389/fmars.2019.00142
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Using Stable Carbon and Nitrogen Isotopes to Investigate the Impact of Desalination Brine Discharge on Marine Food Webs

Abstract: Stable isotope ratios were used to trace the impact of anthropogenically derived brine from desalination plants on organisms at different trophic levels (primary producers and consumers) along the highly urbanized ultra-oligotrophic Israeli coast (southeast Mediterranean). Primary producer and consumer organisms were collected from two sampling stations at two desalination plants sites: an "Impacted station," near the brine discharge outlets, and a "Control station" situated further offshore to the impacted zo… Show more

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Cited by 14 publications
(12 citation statements)
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“…The surface waters of the southeastern Mediterranean Sea (SEMS) are considered to be a LNLC ultra-oligotrophic system (Siokou-Frangou et al, 2010; Pujo-Pay et al, 2011; Rahav et al, 2013), where PO 4 is the main limiting factor for heterotrophic microbial activity (Krom et al, 1991, 2014; Thingstad et al, 2005) while during summer NO 3 + PO 4 limit phytoplankton (Kress et al, 2005; Zohary et al, 2005). The coastal waters of the SEMS are also considered oligotrophic with low algal biomass (chlorophyll- a ) levels (Berman et al, 1984; Azov, 1986; Herut et al, 2000) and low PP rates (Raveh et al, 2015; Rahav et al, 2018), despite being exposed to various anthropogenic stressors (Frank et al, 2017; Rahav and Bar-Zeev, 2017; Grossowicz et al, 2019; Kress et al, 2019; Raveh et al, 2019).…”
Section: Introductionmentioning
confidence: 99%
“…The surface waters of the southeastern Mediterranean Sea (SEMS) are considered to be a LNLC ultra-oligotrophic system (Siokou-Frangou et al, 2010; Pujo-Pay et al, 2011; Rahav et al, 2013), where PO 4 is the main limiting factor for heterotrophic microbial activity (Krom et al, 1991, 2014; Thingstad et al, 2005) while during summer NO 3 + PO 4 limit phytoplankton (Kress et al, 2005; Zohary et al, 2005). The coastal waters of the SEMS are also considered oligotrophic with low algal biomass (chlorophyll- a ) levels (Berman et al, 1984; Azov, 1986; Herut et al, 2000) and low PP rates (Raveh et al, 2015; Rahav et al, 2018), despite being exposed to various anthropogenic stressors (Frank et al, 2017; Rahav and Bar-Zeev, 2017; Grossowicz et al, 2019; Kress et al, 2019; Raveh et al, 2019).…”
Section: Introductionmentioning
confidence: 99%
“…Large mesozooplankton (333 mm mesh size, upper water column) δ 15 N values in the EMS show an enrichment trend across a west-east transect (SE Crete mean δ 15 N value ~2.0‰ and SE Cyprus mean δ 15 N value ~4.0‰, Koppelmann et al 2009). The average Δ 15 N of phytoplankton-zooplankton and zooplankton-fish in the study area yielded enrichment factors of 2.5 and 3.9‰, respectively (Grossowicz et al 2019). Using this factor, our measured epipelagic POM-δ 15 N value (0.52 ± 1.84‰) could be also inferred and confirmed using the large mesozooplankton δ 15 N value of ~4.0‰ reported by Koppelmann et al (2009).…”
Section: Resultsmentioning
confidence: 99%
“…Since the carbon signature of primary producers can significantly vary between macroalgae and different phytoplankton groups (Fanelli et al, 2011;Grossowicz et al, 2019), food webs that show a linear relationship between δ 15 N and δ 13 C values are suggestive of a single food source (Polunin et al, 2001;Carlier et al, 2007). Generally weak δ 13 C–δ 15 N correlations were found in deep-sea macrozooplankton and micronekton off the Catalan slope likely due to the consumption of different kinds of sinking particles (e.g.…”
Section: Discussionmentioning
confidence: 99%
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“…It is a part of a large-scale project that aimed to evaluate the possible spatiotemporal effects of concentrated brine discharges along the whole Israeli coastline. The other parts of that project described the effects on benthic heterotrophic bacteria [28] and on marine food webs [29]. Table 1).…”
Section: Benthic Foraminiferamentioning
confidence: 99%