Metal triflates have been utilized to catalytically facilitate numerous
glycosylation reactions under mild conditions. In some methods, the metal
triflate system provides stereocontrol during the glycosylation, rather than the
nature of protecting groups on the substrate. Despite these advances, the true
activating nature of metal triflates remains unclear. Our findings indicated
that the in situ generation of trace amounts of triflic acid
from metal triflates can be the active catalyst species in the glycosylation.
This fact has been mentioned previously in metal triflate-catalyzed
glycosylation reactions; however, a thorough study on the subject and its
implications on stereoselectivity has yet to be performed. Experimental evidence
from control reactions and 19F NMR spectroscopy have been obtained to
confirm and quantify the triflic acid released from nickel triflate, for which
it is of paramount importance in achieving a stereoselective
1,2-cis-2-amino glycosidic bond formation via a transient
anomeric triflate. A putative intermediate resembling that of a glycosyl
triflate has been detected using variable temperature NMR (1H and
13C) experiments. These observations, together with density
functional theory calculations and a kinetic study, corroborate a mechanism
involving triflic acid-catalyzed stereoselective glycosylation with
N-substituted trifluoromethylbenzylideneamino protected
electrophiles. Specifically, triflic acid facilitates formation of a glycosyl
triflate intermediate which then undergoes isomerization from the stable
α-anomer to the more reactive β-anomer. Subsequent
SN2-like displacement of the reactive anomer by a nucleophile is
highly favorable for the production of
1,2-cis-2-aminoglycosides. Although there is a previously
reported work regarding glycosyl triflates, none of these reports have been
confirmed to come from the counter ion of the metal center. Our work provides
supporting evidence for the induction of a glycosyl triflate through the role of
triflic acid in metal triflate-catalyzed glycosylation reactions.