Utilization of feed pea, Pisum sativum, meal as a protein source in practical diets for juvenile tiger shrimp, Penaeus monodon

Bautista-Teruel, Myrna N; Eusebio, Perla S.; Welsh, Timothy P

doi:10.1016/s0044-8486(03)00284-9

Cited by 61 publications

(37 citation statements)

References 18 publications

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“…In response to this limitation for FM, the potential alternative sources in aquaculture have recently been considered and a large number of studies have been focused on various plant protein sources (such as pea, soy beans, rice, wheat gluten, corn gluten, lupine and canola, etc.) to substitute FM at various levels, depending on the species, animal size, and feeding habits (Sudaryono et al 1999;Cruz-Suárez et al 2001;Davis et al 2002;Bautista-Teruel et al 2003). In this regard, the partial or total substitution of FM with various sources of plant proteins has been accomplished in many penaeid shrimps with good results in growth performance and shrimp quality (Lim and Dominy 1990;Eusebio 1991;Sudaryono et al 1995;Swick et al 1995;Dersjant-Li 2002;Forster et al 2002;Bautista-Teruel et al 2003;Samocha et al 2004;Amaya et al 2007;Suarez et al 2009).…”

Section: Introductionmentioning

confidence: 99%

Fish meal replacement with rice protein concentrate in a practical diet for the Pacific white shrimp, Litopenaeus vannamei Boone, 1931

et al. 2011

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Replacement of fish meal (FM) with rice protein concentrate (RPC) as a practical diet for the Pacific white shrimp, Litopenaeus vannamei, was evaluated. Five isonitrogenous (36.6% protein) diets, formulated by replacing 0, 25, 50, 75, and 100% of FM by RPC, were fed to shrimp (initial weight of 6.99 ± 0.08 g) five times daily to satiation for 60 days. Relatively high final weight (FW 17.64-18.25 g) and weight gain (WG 10.81-11.39 g) were obtained in treatments up to 50% of the plant protein inclusion. Above this inclusion level, FW (14.93-14.35 g) and WG (7.68-7.23 g) were reduced. Survival was high (C95%) and similar for all diets. There were no significant differences (P [ 0.05) in tail-muscle composition (moisture, protein, lipid, and ash) among different dietary treatments. Dispensable and indispensable amino acids of the tail muscle of shrimp fed with 25, 50, and 75% RPC were significantly higher than the FM (0%) and 100% RPC diets. A decreasing trend in apparent digestibility coefficient (excluding dry matter) for crude protein (90.52-52.41), ether extract (94.11-80.03), organic matter (87.25-50.16), and gross energy (89.41-55.24) was observed at higher RPC inclusion rates. The results suggest that RPC meal can be a potential candidate for FM replacement up to 50% of the protein in shrimp diets.

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Section: Introductionmentioning

confidence: 99%

Fish meal replacement with rice protein concentrate in a practical diet for the Pacific white shrimp, Litopenaeus vannamei Boone, 1931

et al. 2011

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“…This behavior may be due to the fact that prawns migrate between several habitats to complete their life cycle (DALL et al, 1990;PONTES et al, 2006;FREIRE et al, 2011, SANTOS et al, 2013. However, few registers of swimming were observed in the female monosex culture which may be related to the fact that the culture was carried out in freshwater (0 ppt).…”

Section: Discussionmentioning

confidence: 99%

“…Water quality was kept constant throughout the assay, at optimal levels for farming of the species (NEW et al, 2010). Survival of the animals in different treatments was also reported (BAUTISTA-TERUEL et al, 2003).…”

Section: Methodsmentioning

confidence: 99%

“…Nevertheless, the Macrobrachium species show agonistic and cannibalistic types of behavior, which are enhanced in ponds (COHEN et al, 1981), with consequent low survival rate and productivity (BARKI et al, 1991;KARPLUS et al, 1992), and heterogeneity in the size of the sexually mature population, especially males (SHORT, 2004). Its territorial behavior (KARPLUS et al, 1992) among members of the same species, with the loss of the queliped, its main attack and defense organs (MARIAPPAN;BALASUNDARAM, 1999).…”

Section: Introductionmentioning

confidence: 99%

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<b>Behavioral profile of <i>Macrobrachium rosenbergii</i> in mixed and monosex culture submitted to shelters of different colors

Santos

Pontes

Campos

et al. 2015

Acta Sci. Biol. Sci.

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ABSTRACT. Current research analyzed the behavioral activities of Macrobrachium rosenbergii and its preference for colored shelters in male monosex, female monosex and mixed culture. Ten shrimps m -2 were maintained in eight 250-L aquaria. Three artificial shelters, colored red, black and orange, were placed in each aquarium. Four aquaria were maintained in light/dark photoperiod respectively between 6h00 am and 6h00 pm and between 6h00 pm and 6h00 am, whereas the other four aquaria were submitted to an inverted photoperiod. The animals were observed for 30 days by Focal Animal Method for 15 minutes, with instantaneous recording every 60 seconds, at six different instances within the light and dark phases. Preference for black shelters occurred in male monosex and mixed cultures, whereas red and orange shelters were the preference of female monosex. M. rosenbergii kept in the shelter mostly during the light phase in male monosex and mixed populations. Results suggest that black, red and orange shelters may improve the animals' well-being in the culture since aggressive encounters would decrease, especially during the light phase.Keywords: Malaysian prawn, applied ethology, Caridea, shelter preference.Perfil comportamental de Macrobrachium rosenbergii submetido a abrigos de diferentes colorações em cultivos mistos e monosexo RESUMO. Esta pesquisa analisou as atividades comportamentais de Macrobrachium rosenbergii e a preferência pela coloração de abrigos em cultivos monosexo macho, monosexo femea e mistos. Dez camarões m -2 foram mantidos em oito aquários de 250 L. Três abrigos artificiais (vermelho, preto e laranja) foram disponibilizados em cada aquário. Quatro aquários foram submetidos à fase clara de 6h00 -18h00 e à fase escura das 18h00 -6h00, e quatro submetidos a fotoperíodo invertido. Os animais foram observados usando Método Animal Focal por 15 minutos, com registro instantâneo a cada 60 segundos, em seis diferentes momentos na fase clara e na fase escura, por 30 dias de observação. Nos cultivos monosexo macho e misto ocorreu uma forte preferência por abrigos de cor preta. No cultivo monosexo fêmea, os camarões preferiram abrigos vermelhos e laranja. M. rosenbergii entoca-se mais frequentemente na fase clara, em populacões monosexo macho e mistas. Estes resultados sugerem que a colocação de abrigos nas cores preto, vermelho e laranja, poderão contribuir com a melhoria do bem-estar dos animais em cultivo, uma vez que podem reduzir a ocorrência de encontros agressivos, principalmente na fase clara do dia.Palavras-chave: gigante da Malásia, etologia aplicada, Caridae, preferência de abrigo.

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“…It is estimated that these ingredients will be minimal or null in diets by the year 2020 [50]. Consequently, alternative feed formulation ingredients development is urgent and they must meet the animal nutritional requirements, be less expensive and sustainable with the environment [17,18,35,51,52,[54][55][56][57]. Partial or complete fishmeal and oil substitution by alternative-economic vegetable protein, carbohydrates and lipids has been the goal to the field for more than 10 years, without satisfactory results due toxic effects and anti-nutritional nature of some vegetable molecules [58][59][60][61][62][63].…”

Section: Importance Of Functional Feed Development In Aquaculturementioning

confidence: 99%

Bacillus subtilis A Potential Probiotic Bacterium to Formulate Functional Feeds for Aquaculture

Olmos¹

2014

J Microb Biochem Technol

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In shrimp/fish aquaculture, feed represents the most expensive production cost. The quantity and quality of diets are primary factors influencing shrimp/fish growth, health status, disease prevention, pound contamination and expenses. Utilization of probiotic bacteria has emerged as a solution with enormous applications in the aquaculture feeding industry. Bacillus species principally B. subtilis are one of the most investigated bacteria for animal probiotic development due to: a) versatility of growth nutrients utilization, b) high level of enzymes production, c) secretion of antimicrobial compounds, d) spore producers, e) develops in aerobic and anaerobic conditions, and f) B. subtilis is Generally Recognized As Safe (GRAS) by the Food and Drug Administration (FDA). Functional feeds development with alternative-economic nutrient vegetable sources of proteins, carbohydrates, lipids and Bacillus subtilis probiotic strains, must be considered in shrimp/fish aquaculture production systems; as an option to eliminate animal feed ingredients, improves digestion-assimilation, reduce water pollution and diseases, and to increase yields and profits.

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Utilization of feed pea, Pisum sativum, meal as a protein source in practical diets for juvenile tiger shrimp, Penaeus monodon

Cited by 61 publications

References 18 publications

Fish meal replacement with rice protein concentrate in a practical diet for the Pacific white shrimp, Litopenaeus vannamei Boone, 1931

Fish meal replacement with rice protein concentrate in a practical diet for the Pacific white shrimp, Litopenaeus vannamei Boone, 1931

<b>Behavioral profile of <i>Macrobrachium rosenbergii</i> in mixed and monosex culture submitted to shelters of different colors

Bacillus subtilis A Potential Probiotic Bacterium to Formulate Functional Feeds for Aquaculture

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