Tropheryma whipplei
, is an actinobacterium that causes different infections in humans, including Whipple’s disease. The bacterium infects and replicates in macrophages, leading to a Th2-biased immune response. Previous studies have shown that
T. whipplei
harbors complex surface glycoproteins with evidence of sialylation. However, the exact contribution of these glycoproteins for infection and survival remains obscure. To address this, we characterized the bacterial glycoprofile and evaluated the involvement of human β-galactoside-binding lectins, Galectin-1 (Gal-1) and Galectin-3 (Gal-3) which are highly expressed by macrophages as receptors for bacterial glycans.
Tropheryma whipplei
glycoproteins harbor different sugars including glucose, mannose, fucose, β-galactose and sialic acid. Mass spectrometry identification revealed that these glycoproteins were membrane- and virulence-associated glycoproteins. Most of these glycoproteins are highly sialylated and N-glycosylated while some of them are rich in poly-N-acetyllactosamine (Poly-LAcNAc) and bind Gal-1 and Gal-3.
In vitro, T. whipplei
modulates the expression and cellular distribution of Gal-1 and Gal-3. Although both galectins promote
T. whipplei
infection by enhancing bacterial cell entry, only Gal-3 is required for optimal bacterial uptake. Finally, we found that serum levels of Gal-1 and Gal-3 were altered in patients with
T. whipplei
infections as compared to healthy individuals, suggesting that galectins are also involved
in vivo
.
Among
T. whipplei
membrane-associated proteins, poly-LacNAc rich-glycoproteins promote infection through interaction with galectins.
T. whipplei
modulates the expression of Gal-1 and Gal-3 both
in vitro
and
in vivo
. Drugs interfering with galectin–glycan interactions may provide new avenues for the treatment and diagnosis of
T. whipplei
infections.