“…Profilin was first documented as an allergen found in birch pollen, called Bet v 2 (Valenta et al 1991), and is recognised for causing an allergic reaction to pear, peach, apple, melon, tomato, celery, pumpkin seeds, and peanuts (Breiteneder and Ebner 2001). Completely different amplicon profiles of PBAP were obtained for some of the previously analysed legume species (Klongová et al 2021), where the amplicons generated were within a range of 46 bp to 669 bp, and this technique differentiated species analysed in the study. Here, PBAP fingerprints of peanuts were distributed among 30 different loci, with their length ranging from 78 bp to 1 642 bp.…”