1993
DOI: 10.1080/10220119.1993.9638319
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Utilization of woody browse and habitat by the black rhino (Diceros bicornis)in western Itala Game Reserve

Abstract: Black rhinoceros browse utilization was assessed at the woody plant species and community levels in western Itala Game Reserve, South Africa, using a semi-quantitative, plant-based method. Theis knowledge was used to hypothesize the possible effects of vegetation change on the black rhinoceros (Diceros bicornis). Acacia nilotica, Acacia karroo, and Dichrostachys cinerea contributed most to the diet, and Cassine transvaalensis, Rhus guenzii, and Acacia gerrardii were the most preferred species. Eightysix percen… Show more

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Cited by 21 publications
(47 citation statements)
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“…African browse consumed by giraffe (Giraffa camelopardalis) for condensed tannin (CT) content; many plant species investigated in that study have also been reported to be eaten by the black rhinoceros (Joubert and Eloff, 1971;Ghebremeskel et al, 1991;Kotze and Zacharias, 1993;Atkinson, 1995;Dierenfeld et al, 1995), and invariably contained tannins. Quantified tannin levels in plants consumed by freeranging black rhinoceros are summarized in Table 1.…”
Section: Discussionmentioning
confidence: 85%
See 1 more Smart Citation
“…African browse consumed by giraffe (Giraffa camelopardalis) for condensed tannin (CT) content; many plant species investigated in that study have also been reported to be eaten by the black rhinoceros (Joubert and Eloff, 1971;Ghebremeskel et al, 1991;Kotze and Zacharias, 1993;Atkinson, 1995;Dierenfeld et al, 1995), and invariably contained tannins. Quantified tannin levels in plants consumed by freeranging black rhinoceros are summarized in Table 1.…”
Section: Discussionmentioning
confidence: 85%
“…Several authors have demonstrated the presence of tannins in natural forage consumed by free‐ranging black rhinoceros (Loutit et al., 1987; Atkinson, 1995; Wright, 1998; Muya and Oguge, 2000). Furstenburg and van Hoven (1994) analysed African browse consumed by giraffe ( Giraffa camelopardalis ) for condensed tannin (CT) content; many plant species investigated in that study have also been reported to be eaten by the black rhinoceros (Joubert and Eloff, 1971; Ghebremeskel et al., 1991; Kotze and Zacharias, 1993; Atkinson, 1995; Dierenfeld et al., 1995), and invariably contained tannins. Quantified tannin levels in plants consumed by free‐ranging black rhinoceros are summarized in Table 1.…”
Section: Introductionmentioning
confidence: 99%
“…Like other mammal herbivores, black rhinos are known also to compile their diets according to various characteristics of plants and plant parts (Ganqa et al, 2005;Muya and Oguge, 2000;Oloo et al, 1994;). For browsers that ingest much of their diet by biting twigs (including leaves), such as black rhino, variations in forage quality among twigs of different diameters are likely to be important in determining their foraging efficiency (e.g., rate of energy intake) and therefore their reproductive success (Kotze and Zacharias, 1993;Shipley et al, 1999). This is because correlations between forage quality and twig size compel browsers to compromise between nutrient intake and dry matter intake (Shipley et al, 1999).…”
Section: Introductionmentioning
confidence: 98%
“…Acacia species were principal and preferred food plants in Karoo and Valbos National Parks, South Africa (Buk and Knight, 2010). Acacia species were also important black rhino food plants in Itala-South Africa, Masai Mara-Kenya, and NairobiKenya (Kotze and Zacharias, 1993;Mukinya, 1977;Muya and Oguge, 2000). There were slight differences although not significant in the species composition of the black rhino diet in the MBRC between the early dry and late dry seasons.…”
Section: Diet Composition and Diversitymentioning
confidence: 99%
“…Although little is known about the minimum habitat that can be managed effectively to sustain a viable rhino population, food availability and quality are major factors that determine habitat suitability. For large browsers such as black rhinoceros that ingest much of their diet by biting twigs (Kotze et al, 1993), variations in physical and chemical characteristics among twigs of different diameter are likely to be important in determining foraging efficiency, and therefore reproductive success (Shipley et al, 1999).…”
Section: Introductionmentioning
confidence: 99%