“…To the best of our knowledge, extensive measurements have been conducted on various properties, including density, viscosity, and enthalpy of mixing, for the systems comprising the imidazolium-based ILs and the molecular solvents such as H 2 O and organic solvents. ,− However, the majority focused on the dilute concentrations when studying the properties of imidazolium halide and molecular solvent systems, − and limited research covers the entire concentration range. − More specifically, Gómez et al determined the viscosities and densities of (ILs (i.e., [C n mim]Cl, n = 4, 6, 8) + H 2 O) over the entire compositional range at temperatures ranging from 298.15 to 343.15 K; Sastry et al measured the densities of (ILs (i.e., [C n mim][halide], n = 4, 6, 8) + H 2 O) at temperatures of 298.15 and 308.15 K; Yan et al determined the viscosities and densities of (ILs (i.e., [C n mim]Cl, n = 2, 4, 6, 8) + N , N -dimethylformamide) at temperatures ranging from 288.15 to 318.15 K. These three studies mainly focus on the investigation of the effects of carbon chain length on the properties of (IL + cosolvent) systems; Yang et al measured the densities and viscosities of ([C 6 mim]Cl + different organic solvents (i.e., N , N -dimethylacetamide, N , N -dimethylformamide, dimethyl sulfoxide, and pyridine)), investigating the effects of organic solvents on the viscosity of the mixtures. Additionally, the previous research suggests that enthalpies of mixing are significantly changed with the IL anions, especially the halide ions.…”