“…For any given purpose, one of the first factors taken into account is whether the method's detection limit is adequately low. Several methods of iodine determination have been proposed, including catalytic methods (with LOD=0.1 μg/ l) (Kamavisdar & Patel, 2002), chromatography in various modes (eg., IC with LOD = 0.1-0.8 μg/l (Hu et al, 1999;Bichsel & Von-Gunten, 1999), (chromatographic methods are especially useful for iodine speciation when coupled with ICP-MS or elecrochemical detection), GC-EC: gas chromatography with electron capture detection (0.11μg/l) (Maros et al, 1989), GC-MS: gas chromatography-mass spectrometry(0.010 μg/l) (Das et al, 2004), FAAS: flame atomic absorption spectrometry (2.75 μg/l) (Yebra & Bollaín, 2010), NAA (0.1-0.2 μg/l) (Hou et al, 1999), ETAAS: electrothermal atomic absorption spectrometry (1.2 -3.7 μg/l) (Bermejo-Barrera et al, 1999), inductively coupled plasma mass spectrometry ICP-MS (1.0-9.0 μg/l) (Fernandez-Sanchez & Szpunar 1999), ICP-AES (40.0-470.0 μg/l) (Anderson & Markowski, 2000), inductively coupled plasma optical emission spectrometry (ICP-OES) (2 µg/l) (Naozuka et al, 2003), ion selective electrodes (1.96 μg/l) (Kandhro et al, 2009), X-rayfluorescence (XRF) (180 μg/L) (Varga, 2007), VG-ICP-OES: vapour generation inductively coupled plasma optical emission spektrometry (20 μg/l) (Niedobová at al., 2005). The iodine content can also be measured by the use of titrimetric methods usually combined with potentiometric measurements.…”