“…In accord with our findings, grain yield was reported for a higher phenotypic and genotypic coefficient of variation by several researchers. These researchers also find phenotypic components higher over genotypic components of variation in the studied traits (Abebe, Alamerew, & Tulu, 2017;Adhikari, Joshi, Shrestha, & Bhatta, 2018;Govintharaj, Manonmani, & Robin, 2018;Kishore, Srinivas, Nagabhushanam, Pallavi, & Sameera, 2015;Tiwari, Tripathi, Tripathi, Khatri, & Bastola, 2019). Broad sense heritability values were recorded highest for DTF (97.40%), DTM (91.78%), PHT (86.62%), HI (87.17%), and TGW (71.06%) whereas found moderate for PL (63.22%), BY (47.45%), and GY (64.26%) respectively.…”