Variación en la densidad mineral ósea inducida por ejercicio en mujeres posmenopáusicas / Variation of Bone Mineral Density Induced by Exercise in Postmenopausal Women pp. 527-541

Molina, Emilio Herrera; Ducaud, P.; Bustamante, I; León-Prados, Juan Antonio; Otero-Saborido, F. M.; González-Jurado, José Antonio

doi:10.15366/rimcafd2015.59.008

Cited by 3 publications

(1 citation statement)

References 39 publications

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“…El American College of Sports Medicine (2011), defiende que niveles adecuados de práctica de actividad física son suficientes para disminuir y retardar la mortalidad por causas relacionadas con el SM. Así también, el ejercicio físico programado junto al tratamiento habitual conlleva a un aumento en la densidad mineral ósea en mujeres post-menopaúsicas (Molina, Ducaud, Bustamante, León-Prados, & Otero-Saborido, 2015).En el mismo contexto, se orienta que individuos adultos, que buscan la prevención de dolencias crónicas, se centren en la práctica diaria de ejercicio físico (cardiorrespiratorio) durante 30 minutos o más con una intensidad moderada y unas 5 veces por semana, totalizando unos 150 minutos de ejercicio por semana; o pudiendo ser 20 minutos diarios de intensidad vigorosa durante 3 días por semana. La relación inversamente proporcional entre la actividad física y los riesgos metabólicos pueden estar asociada con un aumento del gasto energético y de las respuestas inmunes, como la reducción de masa grasa y de la presión arterial (Huang & Liu, 2014).…”

Section: Introductionunclassified

Consumo Alimenticio De Mujeres Activas E Inactivas Físicamente Durante La Postmenopausia / Alimentary Consumption of Women Active and Physically Inactive in Postmenopausal Period

Carvalho¹,

Borges²,

Medeiros³

et al. 2018

rimcafd

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Section: Introductionunclassified

Consumo Alimenticio De Mujeres Activas E Inactivas Físicamente Durante La Postmenopausia / Alimentary Consumption of Women Active and Physically Inactive in Postmenopausal Period

Carvalho¹,

Borges²,

Medeiros³

et al. 2018

rimcafd

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Healthy Body or Pleasing Physique? A Comparison of Food Headlines Between Men’s Health and Women’s Health Magazines (2015-2019)

Henderson,

Dukeshire

2024

Preprint

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Gender roles continue to change and evolve, including in the realm of sport that by its very nature tends to highlight the body in relation to health, fitness, and appearance. Even though newspaper and magazine headlines may prominently reflect societal norms and frames pertaining to gender, food, and health, there is a paucity of studies theorizing and/or examining the role or influence of headlines found on magazine covers related to food and gender. In the current study, a content analysis of headlines pertaining to food on the covers of fifty Women’s Health and fifty Men’s Health magazines (2015–2019) revealed that headlines from Men’s Health featured the need for men to build powerful muscle mass through consuming foods, beverages, and supplements high in protein. Snacks, drinks, supplements, and easy meals were promoted to men seemingly unable or unwilling to cook. On the other hand, headlines from Women’s Health promoted weight loss without any muscular gain achieved through preparing and consuming meals rather than relying on supplements and beverages. In both magazines, headlines implied the path to good health and an admired physique can be attained through a diet largely devoid of healthy food. Thus, rather than moving societal frames towards creating a more egalitarian society between males and females as the co-existence of these two highly similar magazines would suggest, the food headlines from Women’s Health and Men’s Health seemingly achieve just the opposite by activating and reinforcing (outdated) societal gender roles and stereotypes.

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Non-Pharmacological Interventions in Preventive, Rehabilitative and Restorative Medicine

Herguedas¹

2021

Alternative Medicine - Update

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Non-pharmacological interventions (NI) have been known since before modern pharmacology was developed. They occupy a prominent place in the healthcare sciences. The aim of this chapter is to show the role of NPI in medicine today. The reasons for implementing NPI, both in the scope of prevention and cure, are due to the fact that there are many diseases for which we still do not have a cure, such as Alzheimer’s dementia, multiple sclerosis or fibromyalgia. By selecting those NPI that have more scientific evidence and applied by health or non-health personnel, it is intended to improve quality of life, slow down deterioration, relieve pain or restore health at a lower economic and environmental cost whilst complying with the Hippocratic maxim “first, do no harm”. There are many NPI currently managed, which are used in most known conditions, to support specific treatment or as a single therapy. Further studies on NPI to improve their safety and efficacy are advisable.

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Variación en la densidad mineral ósea inducida por ejercicio en mujeres posmenopáusicas / Variation of Bone Mineral Density Induced by Exercise in Postmenopausal Women pp. 527-541

Cited by 3 publications

References 39 publications

Consumo Alimenticio De Mujeres Activas E Inactivas Físicamente Durante La Postmenopausia / Alimentary Consumption of Women Active and Physically Inactive in Postmenopausal Period

Consumo Alimenticio De Mujeres Activas E Inactivas Físicamente Durante La Postmenopausia / Alimentary Consumption of Women Active and Physically Inactive in Postmenopausal Period

Healthy Body or Pleasing Physique? A Comparison of Food Headlines Between Men’s Health and Women’s Health Magazines (2015-2019)

Non-Pharmacological Interventions in Preventive, Rehabilitative and Restorative Medicine

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