2008
DOI: 10.1007/s10761-008-0066-6
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Variation in Venues of Slavery and Freedom: Interpreting the Late Eighteenth-Century Cultural Landscape of St. John, Danish West Indies Using an Archaeological GIS

Abstract: An archaeological GIS is used to examine the late eighteenth-century cultural landscape of St. John, US Virgin Islands. Land use patterns are reconstructed using a combination of historic maps, tax records, and survey reconnaissance. The study demonstrates significant, heretofore undocumented, transitions taking place that reflect dynamic cultural and economic change within Danish West Indian plantation society that includes a significant trend towards land ownership by free-colored St. Johnians more than a ha… Show more

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Cited by 17 publications
(20 citation statements)
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“…Given that racebased slavery was the predominant form of labor utilized on the plantation, such a focus is warranted. Thus far, however, archaeologists working in the Caribbean have been less keen to address plantation labor in nonslavery contexts such as the postemancipation era or free laborers during the period of slavery (for exceptions see Armstrong 2003;Armstrong and Hauser 2004;Armstrong et. al.…”
Section: Introductionmentioning
confidence: 99%
“…Given that racebased slavery was the predominant form of labor utilized on the plantation, such a focus is warranted. Thus far, however, archaeologists working in the Caribbean have been less keen to address plantation labor in nonslavery contexts such as the postemancipation era or free laborers during the period of slavery (for exceptions see Armstrong 2003;Armstrong and Hauser 2004;Armstrong et. al.…”
Section: Introductionmentioning
confidence: 99%
“…Given this, I think it would have been a staple on most if not all Dutch islands despite its lack of depiction on historical maps. By the nineteenth century, however, provision grounds were widely used and noted as the main subsistence strategy used in the Caribbean (Armstrong 1999(Armstrong , 2001(Armstrong , 2009Bates and Galle 2012;Delle 1998;Heath and Bennett 2000;Higman 2001;McKee 42 1992;Mintz 1974;Pulsipher 1994;Ruppel et al 2003). While there were exceptions, for instance, some British planters opted to feed slaves exclusively with imported provisions to avoid the loss of labor for sugar production when enslaved Africans worked their own land (Berlin and Morgan 1993).…”
Section: Provisioning Groundsmentioning
confidence: 99%
“…Slaves on mountainous islands like Jamaica were initially allotted the land next to their slave quarters to cultivate large gardens for domestic consumption, but over time the need to expand land used for cash crops on plantations forced slaves to utilize provision grounds that were assigned to them (Heath and Bennett 2000). These provision grounds were often in less desirable locations further up the mountains and slaves would have travelled great distances to cultivate this land (set in plots with unique size and shape) in order to have a surplus to sell at local markets (Armstrong 1999(Armstrong , 2001(Armstrong , 2009Bates and Galle 2012;Delle 1998;Heath and Bennett 2000;Higman 2001;McKee 1992;Pulsipher 1994;Ruppel et al 2003).…”
Section: Provisioning Groundsmentioning
confidence: 99%
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