2024
DOI: 10.21608/ejss.2023.229168.1638
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Vegetative Growth, Yield, and Quality of Onion as Influenced by Nitrogen Rates and Natural Stimulators

Huda Elmasry,
Refat Marey

Abstract: O EXPLORE the influence of varied nitrogen rates and foliar spraying of natural stimulants on vegetative growth, yield, and onion quality. This experiment was carried out over the two seasons 2019-2020 and 2020-2021 to investigate nitrogen fertilizer at rates: 144, 216, and 288 kg N ha -1 and natural stimulant treatments (yeast extract, fulvic acid, amino acids, and seaweed extract). As well as control. The results clearly demonstrated that raising the nitrogen rate from 144 to 288 kg N ha -1 significantly enh… Show more

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“…In Egypt, onion (Allium cepa L.) is one of the most important vegetable crops either for export or local market [14,15]. Onion is one of the commercial vegetable crops having high nutritional value, as it contains oil (20.4%), protein (24.8%), fibre (22.4%), potassium (1010 mg 100 g -1 ) and calcium (175.0 mg 100 g -1 ) [16].…”
Section: Introductionmentioning
confidence: 99%
“…In Egypt, onion (Allium cepa L.) is one of the most important vegetable crops either for export or local market [14,15]. Onion is one of the commercial vegetable crops having high nutritional value, as it contains oil (20.4%), protein (24.8%), fibre (22.4%), potassium (1010 mg 100 g -1 ) and calcium (175.0 mg 100 g -1 ) [16].…”
Section: Introductionmentioning
confidence: 99%