2016
DOI: 10.31421/ijhs/22/1-2./1177
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Vegetative parameters of apple cultivars in integrated and organic production systems

Abstract: Success of apple production is highly influenced by the applied production system and the planted cultivar. In this paper growing characteristics of 39 apple cultivars were studied in integrated and organic production systems. These kind of parameters are less studied in the cultivar and training system examinations, although they have huge effect on the training and maintaining of canopy, on the pruning necessity, ultimately on the production costs. According to our results the thickness of the central axis o… Show more

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Cited by 2 publications
(3 citation statements)
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“…This coincides with the finding of Gonda (2005) that it is advisable to plant trees with larger spacing in organic farming for the later maintaining. In the organic system the cropping surface of the tree (the height and the possibility of the heightening is limited) is restricted thanks to the strongly tapering central axis (Dremák et al, 2016), therefore these trees require larger plant-to-plant distance and more extensive canopy because of their stronger bottom lateral growth.…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…This coincides with the finding of Gonda (2005) that it is advisable to plant trees with larger spacing in organic farming for the later maintaining. In the organic system the cropping surface of the tree (the height and the possibility of the heightening is limited) is restricted thanks to the strongly tapering central axis (Dremák et al, 2016), therefore these trees require larger plant-to-plant distance and more extensive canopy because of their stronger bottom lateral growth.…”
Section: Discussionmentioning
confidence: 99%
“…In previous studies (Holb et al, 2012(Holb et al, , 2017Holb, 2000Holb, , 2007Holb, , 2008Holb and Scherm, 2008;Dremák et al, 2015Dremák et al, , 2016Dremák et al, , 2017, the effect of integrated and organic production on the trunk, central axis, branch thickness and fungal diseases was examined. The aim of our study was to show the number of the branches of the central leader in various height of the tree in integrated and organic production.…”
Section: Introductionmentioning
confidence: 99%
“…In our recent studies (Dremák et al, 2015(Dremák et al, , 2016 effect of the integrated and organic production system on the thickness of the trunk and on the central axis was evaluated. In this paper effects of the two production systems on the brunch cross sectional area of the apple trees are evaluated.…”
Section: Introductionmentioning
confidence: 99%