A growing population needs an expansion of agriculture to ensure a reliable supply of nutritious food. As a variable concept, vertical farming, becoming increasingly popular, can allow plant growth for local food produc¬tion in the vertical sense on, e.g. facades in addition to the classical layered structure in buildings. As substrates, textile fabrics can be used as a sustainable approach in terms of reusability. In our experiment, we investigated which properties a textile should possess in order to be suitable for an application in vertical farming by the example of cress seeds. To determine the best-fitted fabric, four different textiles were mounted vertically, and were provided with controlled irrigation and illumination. Our results showed that a hairy textile surface as provided by weft-knitted plush is advantageous. There, the rooting of cress plants used in this experiment is easier and less complicated than along tightly meshed, flat surfaces, as for woven linen fabrics.