1998
DOI: 10.3733/ca.v052n04p24
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Verticillium survives heat in Mojave Desert alfalfa

Abstract: Verticillium albo-atrum, the cause of Verticillium wilt of alfalfa, was detected consistently in 1989 and 1990 in alfalfa stems collected from a farm in the Mojave Desert at air temperatures (up to 104OF) above the maximum (86OF) for its growth and sporulation. According to research in other areas of the United States and in Canada, infected alfalfa hay is a prime source of inoculum. Resistance to Verticillium wilt in nondormant germplasms was readily developed by selection in six germplasms that have been rel… Show more

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Cited by 4 publications
(3 citation statements)
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“…V. alfalfae (previously named V. albo-atrum ‘alfalfa strains’) has been reported to survive in the Mojave Desert ( Erwin et al., 1988 ; Erwin and Howell, 1998 ) at temperature higher than 35°C. However, these strains are no longer available (A. Howell, personal communication).…”
Section: Resultsmentioning
confidence: 99%
See 1 more Smart Citation
“…V. alfalfae (previously named V. albo-atrum ‘alfalfa strains’) has been reported to survive in the Mojave Desert ( Erwin et al., 1988 ; Erwin and Howell, 1998 ) at temperature higher than 35°C. However, these strains are no longer available (A. Howell, personal communication).…”
Section: Resultsmentioning
confidence: 99%
“…Verticillium wilt of alfalfa ( Medicago sativa ) due to V. alfalfae (previously V. albo-atrum ‘alfalfa’ strains) or due to V. nonalfalfae ( Inderbitzin and Subbarao, 2014 ) has been reported in very diverse conditions, from cold-temperate European climate ( Richter and Klinkowski, 1938 ) to South-Californian desert ( Erwin et al., 1988 ). In North-America, the disease was first reported in 1962 in Quebec, in 1973 in Washington State ( Acharya and Huang, 2003 ) and in 1988 in Southern California, where it can occur at mean temperatures greater than 35°C ( Howell and Erwin, 1995 ; Erwin and Howell, 1998 ). This suggests that Verticillium spp.…”
Section: Introductionmentioning
confidence: 99%
“…This disease is one of the most destructive fungal diseases in the world and affects more than 200 different hosts, among them many economically important crops (Klosterman et al, 2011). It is found mainly in temperate regions, but can also occur in hotter climates (Erwin and Howell, 1998;Klosterman et al, 2011). The fungus enters the roots of its host plants through natural cracks or wounds and colonizes the xylem vessels which leads to their plugging through the production of gels in susceptible hosts (Cooper and Wood, 1980;Fradin and Thomma, 2006;.…”
Section: Introductionmentioning
confidence: 99%