Members of the
Luteoviridae
family, or luteovirids, are plant viruses that can infect a wide range of host plants, including many important crops such as cereals, potato, sugar beet, cucurbits, legumes and sugarcane. Their icosahedral virions contain a single positive‐sense ribonucleic acid genome in a capsid composed of two structural proteins. They are limited to phloem cells in host plants and are only transmitted by aphids in a circulative and nonpropagative mode with high specificity.
More data are accumulating on plant–luteovirid relationships and in particular on the mechanism developed by the virus to overcome plant defence. The tight interaction between luteovirids, their aphid vector and their host plant are also extensively studied. Information from these studies together with a better understanding of the epidemiology of luteovirids will help to combat their detrimental effects on crops.
Key Concepts
Luteovirids have a highly compacted genome and use a diversity of translation mechanisms to express viral proteins.
Function of the viral gene products is known, but their plant and aphid partners have not been fully identified.
Luteovirids are confined to phloem tissue, but the causes of their phloem restriction are not completely deciphered.
Luteovirids circulate in the vector aphid's body, without any replication, by crossing the gut and the accessory salivary gland epithelia.
Epidemiology of luteovirids reveals a high complexity of mutual ecological interactions between virus, plant and vector, influenced by multiple biotic and abiotic factors.
Control of luteoviral diseases includes cultural practices, insecticidal measures, natural and biotechnological plant resistance, and epidemiology‐based forecasting systems.