2021
DOI: 10.1016/j.mimet.2021.106151
|View full text |Cite
|
Sign up to set email alerts
|

Visualization of probiotics via epifluorescence microscopy and fluorescence in situ hybridization (FISH)

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1
1

Citation Types

0
2
0

Year Published

2022
2022
2024
2024

Publication Types

Select...
8
1

Relationship

0
9

Authors

Journals

citations
Cited by 12 publications
(8 citation statements)
references
References 31 publications
0
2
0
Order By: Relevance
“…FISH is on the rise for the detection of probiotic bacteria that are intentionally administered to the GI tract [ 65 ]. In our study, the fluorescently labeled specific probe Lcas467-Cy3 was hybridized with the selected lactose-negative typical LGG-like bacteria.…”
Section: Resultsmentioning
confidence: 99%
“…FISH is on the rise for the detection of probiotic bacteria that are intentionally administered to the GI tract [ 65 ]. In our study, the fluorescently labeled specific probe Lcas467-Cy3 was hybridized with the selected lactose-negative typical LGG-like bacteria.…”
Section: Resultsmentioning
confidence: 99%
“…Cultivation methods, such as plate count methods, are the gold standard [47]. The plate count method is simple to perform, but it requires a long incubation time and the selection of appropriate culture media.…”
Section: Cultivation Methodsmentioning
confidence: 99%
“…The most common ones are cultivation methods with the use of appropriate media, as well as the increasingly popular method of flow cytometry. Other methods are also described, such as fluorescence in situ hybridisation (FISH) [47] or nucleic acid abundance methods [48].…”
Section: Determining the Count Of Probiotic Microbes In Productsmentioning
confidence: 99%
“…They demonstrated both FISH and CARD-FISH techniques effectively detected B. subtilis on plant roots growing in different culture systems. Moreover, Pasulka et al (2021) designed FISH probes to quantitatively measure Bacillus abundance in direct-fed microbial products and crop microbial biostimulants to ensure these probiotics have adequate amounts of bacteria. Still, the potential of FISH to be used for enumerating Bacillus within products has largely been unexplored.…”
Section: Emphasizing Quantification: the Crucial Role Beyond Identifi...mentioning
confidence: 99%