2021
DOI: 10.1016/s2213-8587(21)00051-6
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Vitamin D supplementation to prevent acute respiratory infections: a systematic review and meta-analysis of aggregate data from randomised controlled trials

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Cited by 382 publications
(366 citation statements)
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“…Epidemiologic data suggest that the risk of infectious diseases is higher when 25-hydroxyvitamin D [25(OH) D] levels are < 20 ng/mL (50 nmol/L) and risk decreases with higher concentrations [124]. In RCTs vitamin D supplementation of 10-25 µg (400-1000units) a day had a small protective effect against acute respiratory infections [125,126]. COVID-19 severity and mortality rates are higher in older adults, African Americans, patients with diabetes, chronic lung disease, and CVD-all groups with low vitamin D levels.…”
Section: Vitamin Dmentioning
confidence: 99%
See 1 more Smart Citation
“…Epidemiologic data suggest that the risk of infectious diseases is higher when 25-hydroxyvitamin D [25(OH) D] levels are < 20 ng/mL (50 nmol/L) and risk decreases with higher concentrations [124]. In RCTs vitamin D supplementation of 10-25 µg (400-1000units) a day had a small protective effect against acute respiratory infections [125,126]. COVID-19 severity and mortality rates are higher in older adults, African Americans, patients with diabetes, chronic lung disease, and CVD-all groups with low vitamin D levels.…”
Section: Vitamin Dmentioning
confidence: 99%
“…COVID-19 severity and mortality rates are higher in older adults, African Americans, patients with diabetes, chronic lung disease, and CVD-all groups with low vitamin D levels. Ecological studies suggest that high latitudes and winter season-risk factors for low vitamin D-are associated with higher mortality rates in COVID-19 [125,126]. Consequently, the fact that risk for vitamin D deficiency overlaps with factors associated with mortality from COVID-19 has stimulated studies on the role of vitamin D in COVID-19, especially from a therapy viewpoint.…”
Section: Vitamin Dmentioning
confidence: 99%
“…Based on these findings, a possible protective role of vitamin D treatment in patients with COVID-19 was suggested but, to date, only a few peer-reviewed observational studies and small randomized open-label clinical trials of uncertain quality have been performed, and they had conflicting results. However, it is conceivable that effectively tackling hypovitaminosis D in populations at high risk of COVID-19 (for example, patients who are older, have diabetes mellitus or have obesity) might have an important role in reducing the risk of COVID-19, as well as other acute respiratory infections 9 .…”
mentioning
confidence: 99%
“…The role of vitamin D in acute respiratory infections has been examined in multiple studies, including a number of clinical trials. A recent meta-analysis of stratified aggregate data from 48,488 participants in 43 RCTs testing the effect of vitamin D on the risk of incident acute respiratory infections in adults and children demonstrated a modest protective effect from vitamin D supplementation (OR 0.92, 95% CI 0.86 to 0.99) [ 21 ]. There was significant variation in baseline 25(OH)D status of participants and in supplementation regimens.…”
Section: Search Strategymentioning
confidence: 99%