“…Observational studies have found that individuals with lower intakes of dietary vitamin E intake had increased risk of hip fracture [4,5], and osteoporotic, postmenopausal women had lower plasma levels of vitamin E [6,7]. Animal models of nicotine exposure, when given α-tocopherol, had increased bone formation, reversal of bone loss [8] and decreased circulating concentrations of inflammatory cytokines [9]. Dose may be critical, as high concentrations of α-tocopherol in cell media did not support viability of osteoblasts [10] and have been shown to be pro-oxidants [11].…”