2018
DOI: 10.1051/e3sconf/20185001041
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Viticulture under climate change impact: future climate and irrigation modelling

Abstract: Vine is highly sensitive to climate changes, particularly temperature changes, which can be reflected in the quality of yield. We obtained meteorological data from weather station Llíria in viticultural site Valencia DO in Spain from the period 1961-2016 and elaborated the future modelling scenario Representative Concentration Pathways 4.5 (RCP4.5) and RCP8.5 for the period 1985-2100 within the Coupled Model Intercomparison, Project Phase 5 (CMIP5) for daily temperature, precipitation and evapotranspiration. T… Show more

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(1 citation statement)
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“…In various parts of the world, for example in California [5], viticulture has been mostly practiced as a monoculture until the 1990s. However, several factors have since been driving viticulture towards more sustainable practices [3], notably: (1) worldwide trade and competition, (2) climate change that may cause water shortage in some major grapeproducing areas (e.g., [6][7][8]), (3) climate change that may exacerbate invasive species that challenge existing protection programs, and (4) consumer appeal for products based on sustainable practices.…”
Section: Introductionmentioning
confidence: 99%
“…In various parts of the world, for example in California [5], viticulture has been mostly practiced as a monoculture until the 1990s. However, several factors have since been driving viticulture towards more sustainable practices [3], notably: (1) worldwide trade and competition, (2) climate change that may cause water shortage in some major grapeproducing areas (e.g., [6][7][8]), (3) climate change that may exacerbate invasive species that challenge existing protection programs, and (4) consumer appeal for products based on sustainable practices.…”
Section: Introductionmentioning
confidence: 99%