1990
DOI: 10.1080/00021369.1990.10870456
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Volatile Constitutents of the Green AntOecophylla smaragdina

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“…In contrast, dihydromyrcenol has been identified in bee honey in Brazil [69] and Türkiye [70], in study areas with different floral varieties, mixtures and characterized have been with different analytical techniques for VOCs. It cannot be inferred why this alcohol is present in honey produced by bees, but this has a more direct relationship with ants, since 2,6-dimethyl-7-octen-2-ol can be a precursor of formic acid, it is known that L. apiculatum emits formic acid [12], as well as in most of the ants in the family Formicidae [71], however; the metabolic pathway of 2,6-dimethyl-7-octen-2-ol has not been studied in depth [72].…”
Section: Ant Counts Effect Of Semiochemicals On Observed Frequenciesmentioning
confidence: 99%
“…In contrast, dihydromyrcenol has been identified in bee honey in Brazil [69] and Türkiye [70], in study areas with different floral varieties, mixtures and characterized have been with different analytical techniques for VOCs. It cannot be inferred why this alcohol is present in honey produced by bees, but this has a more direct relationship with ants, since 2,6-dimethyl-7-octen-2-ol can be a precursor of formic acid, it is known that L. apiculatum emits formic acid [12], as well as in most of the ants in the family Formicidae [71], however; the metabolic pathway of 2,6-dimethyl-7-octen-2-ol has not been studied in depth [72].…”
Section: Ant Counts Effect Of Semiochemicals On Observed Frequenciesmentioning
confidence: 99%