2012
DOI: 10.1590/s0100-06832012000100027
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Volatilização de amônia da ureia alterada por sistemas de preparo de solo e plantas de cobertura invernais no Centro-Sul do Paraná

Abstract: reSUmo o sistema plantio direto (pd) intensifica as perdas de n da ureia por volatilização, em comparação ao preparo convencional (pC). o objetivo deste estudo foi avaliar a magnitude desse efeito nas condições de temperatura amena e primavera chuvosa da região Centro-Sul do paraná, bem como avaliar a influência de diferentes plantas de cobertura invernais (aveia-branca e ervilhaca comum) nas perdas de amônia (nH 3 ) em pd. o estudo sobre o efeito dos preparos de solo foi realizado em experimento de longa dura… Show more

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Cited by 34 publications
(33 citation statements)
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“…Urea has the lowest cost compared to other N sources and is easily available in the market, but has low use efficiency by crops and high rate of volatilization (Rojas et al 2012). However, Souza et al (2011) reported response in corn yield independent of the application mode, before sowing or topdressing with the sources ammonium sulfonitrate with nitrification inhibitor, ammonium sulfate or urea.…”
Section: Introductionmentioning
confidence: 99%
“…Urea has the lowest cost compared to other N sources and is easily available in the market, but has low use efficiency by crops and high rate of volatilization (Rojas et al 2012). However, Souza et al (2011) reported response in corn yield independent of the application mode, before sowing or topdressing with the sources ammonium sulfonitrate with nitrification inhibitor, ammonium sulfate or urea.…”
Section: Introductionmentioning
confidence: 99%
“…According to Rojas et al (2012) greater daily N losses result from volatilization in no-till fields with various cover crop species within the first five days after urea application and are highly influenced by rainfall during that period.…”
Section: Nitrogen Loss By Ammonia Volatilizationmentioning
confidence: 99%
“…Nitrogen (N) is essential to guarantee high yield of the wheat crop (Teixeira Filho et al, 2010;Prando et al, 2013), but is easily leached in rainy years (Teixeira Filho et al, 2010;Mantai et al, 2015) or volatilized in dry years (Rojas et al, 2012;Arenhardt et al, 2015). Thus, N use efficiency by wheat is eventually compromised, decreasing the yield and increasing the losses to the environment (Prando et al, 2013.…”
Section: Introductionmentioning
confidence: 99%