“…Some methods for determining BHA and BHT by voltammetric techniques were already reported (Agüí, Reviejo, Yanezsedeno, & Pingarron, 1995;Ceballos, 2006;Ceballos & Fernandez, 2000a;Ceballos & Fernandez, 2000b;De la Fuente, Acuna, Vazquez, Tascon, & Batanero, 1999;Diaz et al, 1998;Kumar & Narayanan, 2008;Ni, Wang, & Kokot, 2000;Raymundo, Paula, Franco, & Fett, 2007). Diaz et al (1998) studied the voltammetric behaviour of propyl gallate (PG), BHA, and BHT at a glassy-carbon (GC) electrode (static and rotating) in an acetonitrile-water medium; they used a chemometric procedure for the determination of these antioxidants in different spiked samples of packet soup.…”