2002
DOI: 10.1016/s1161-0301(01)00121-6
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Water deficit effects on osmotic adjustment and solute accumulation in leaves of annual clovers

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Cited by 70 publications
(44 citation statements)
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“…Water stress reduced seed yield and yield components in all stressed treatments as compared to control. These reductions confirm previous findings on annual clovers (Iannucci et al, 2002) and faba bean (Ghassemi-Golezani et al, 2009). According to Gorai et al (2010), lowering production constitutes an adaptive mechanism which reduces plant's water needs in Medicago sativa L. and Astragalus gombiformis (Pom.…”
Section: Discussionsupporting
confidence: 92%
See 1 more Smart Citation
“…Water stress reduced seed yield and yield components in all stressed treatments as compared to control. These reductions confirm previous findings on annual clovers (Iannucci et al, 2002) and faba bean (Ghassemi-Golezani et al, 2009). According to Gorai et al (2010), lowering production constitutes an adaptive mechanism which reduces plant's water needs in Medicago sativa L. and Astragalus gombiformis (Pom.…”
Section: Discussionsupporting
confidence: 92%
“…Martinez et al (2007) reported that this mechanism could be one of the most important features to minimize the impact of drought stress on crop production in common beans (Phaseolus vulgaris L.) Avoidance strategies are mechanisms that reduce water loss while maintaining water uptake, it includes stomatal closure, hydraulic conductance, changes in leaf area, leaf orientation, and anatomy and root growth patterns. Osmotic adjustment and changes in tissue elasticity are classified as stress tolerance strategies (Iannucci et al, 2002).…”
Section: Introductionmentioning
confidence: 99%
“…Salt-tolerant cultivars have a mechanism to select high K contents under salt stress, since maintenance of adequate levels of K is essential for plant survival in saline habitats (Grattan and Grieve, 1999). In this sense, K is related to osmotic adjustment in many species because it is one of the primary osmotic solutes (Iannucci et al, 2002). Furthermore, K is also associated with stomatal regulation, which is a principal mechanism that controls water balance in plants (Tuna et al, 2010).…”
Section: Resultsmentioning
confidence: 99%
“…Statistical differences (P < 0.01) were found between the three water levels (Table 1, Figure 1), as seen in P. vulgaris (Martínez et al 2007) and Trifolium sp. (Iannucci et al 2002). In general, Ψ w lowered significantly from -0.68 MPa in R1, to -0.74 MPa in R2, and -0.97 MPa in R3, while RWC decreased only by 10%.…”
Section: Resultsmentioning
confidence: 79%