Abstract:The pressure of growing urbanization, industrialization and water scarcity resulting from climate change imposes limitations on the amount of water allocated to agriculture.There will need to be an increase in food production of almost 50% by 2030. This will be an enormous challenge, requiring a significant increase in irrigable land area in the forthcoming years. It is necessary to improve water 2 systems based on the knowledge that high efficiency can be achieved with less wateronly by the adoption of more e… Show more
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