Responses of Organisms to Water Stress 2013
DOI: 10.5772/53877
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Water Stress and Agriculture

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Cited by 11 publications
(2 citation statements)
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References 127 publications
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“…Upon exposure to drought, the functions of photosystem I (PSI) and photosystem II (PSII) and the electron transport from PSII to PSI are influenced depending on the drought tolerance of plant species [11]. A number of in vivo investigations have revealed that drought stress causes significant damage to the oxygen-evolving complex (OEC) [31,32], dissociation of the light-harvesting complex of PSII (LHCII) from the reaction centers of PSII [33], and D1 polypeptide degradation, which results in the donor and acceptor side changes of PSII and a decrease in its photochemical efficiency [28,[34][35][36][37][38]. The levels of PSII reaction center proteins and the light-harvesting complexes of PSI (LHCI) and PSII (LHCII) diminished significantly owing to the water deficiency as a result of the influence on their biosynthesis and degradation [28,39].…”
Section: Introductionmentioning
confidence: 99%
“…Upon exposure to drought, the functions of photosystem I (PSI) and photosystem II (PSII) and the electron transport from PSII to PSI are influenced depending on the drought tolerance of plant species [11]. A number of in vivo investigations have revealed that drought stress causes significant damage to the oxygen-evolving complex (OEC) [31,32], dissociation of the light-harvesting complex of PSII (LHCII) from the reaction centers of PSII [33], and D1 polypeptide degradation, which results in the donor and acceptor side changes of PSII and a decrease in its photochemical efficiency [28,[34][35][36][37][38]. The levels of PSII reaction center proteins and the light-harvesting complexes of PSI (LHCI) and PSII (LHCII) diminished significantly owing to the water deficiency as a result of the influence on their biosynthesis and degradation [28,39].…”
Section: Introductionmentioning
confidence: 99%
“…Abiotic stresses at the grand growth stage cause a variable drop in cane and sugar production but a continual decline in sucrose content ( Wiedenfeld, 2000 ). During the grand growth stage, tiller formation and development occur, together with shoot length and basal sucrose accumulation and thus this is known to be a critical stage for heat sensitivity due to the plant demanding the optimum temperature for growth and maximum sucrose concentration ( Zingaretti et al., 2013 ).…”
Section: Introductionmentioning
confidence: 99%