Water requirements of early‐maturing maize hybrids might be lower than those of late‐maturing maize hybrids. This study aimed to analyze the effects of different irrigation management on grain yield (GY), water uptake patterns, evaporation (E), and transpiration (T) of two maize hybrids differing in maturity via stable isotope method. The field experiment with 36 lysimeters (4 m wide × 4 m long) under rain‐shelterswas conducted with an early‐maturing (DH518, EM) and a mid‐ and late‐maturing (DH605, LM) hybrid with three replicates from 2021‐2022. Maize plants were grown under three irrigation amounts (W1, W2 and W3 was irrigated to maintain soil moisture at 45%, 60%, and 75% of field capacity, respectively) by flood (FI) and drip (DI) irrigation under rain‐out shelters. Results showed GY and evapotranspiration (ET) of EM were 8% and 12% lower, while the crop water productivity (CWP) was 6% higher than that of LM. Water uptake of both hybrids occurred mainly within 0‐60 cm soil layer during the vegetative stage. Water uptake of both hybrids occurred mainly within 0‐60 cm soil layer during the vegetative stage. Summer maize under FI absorbed more water from deep soil layer than DI in the late growth stage. Compared with LM, the water absorption depth of EM became shallower in the late growth stage. Water uptake of maize was mainly from the deeper soil under water stress conditions. E of total ET accounts for 43% under DI and 57% under FI, GY and CWP were 22% and 51% higher than those of FI. Together with choosing early‐maturing hybrids, optimization of water management with DIW3 could achieve higher GY and CWP. The optimization of irrigation method and hybrids could provide a reference for local farmers to improve grain yield and CWP.This article is protected by copyright. All rights reserved