“…Infamous for hazardous work environments, low wages and benefits, untraditional working hours and low demands for knowledge, skills and abilities (KSAs), the hospitality industry has a notorious reputation for lower social class jobs that require few skills and poor career IJCHM 35,11 3844 paths, dissuading potential and future hospitality leaders (Ram, 2018). The industry's lack of sustainable career prospects contributes to an undesirable reputation for attracting and retaining current and future hospitality professionals (King et al, 2021;Lee et al, 2022). According to the social cognitive career theory (SCCT; Lent et al, 1994), different factors and mechanisms can influence career development so that academic and career interests, goals, behaviors and choices depend on situational, personal and social cognitive factors.…”