2021
DOI: 10.1186/s13750-021-00230-2
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What is the effect of giving the grazers access to additional nutrient sources on biodiversity in semi-natural pastures? A systematic review protocol

Abstract: Background Semi-natural pastures are unfertilized grasslands with a long history of traditional low-input grazing management. This kind of pastures are recognized for their high species richness. However, as a consequence of modernization of agriculture, many of the semi-natural pastures have been lost during the last century, leading to a serious threat to farmland biodiversity. Semi-natural pastures are relatively low in productivity. Hence, to increase profitability, farmers may want to give… Show more

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Cited by 3 publications
(1 citation statement)
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“…In the circular economy of food production, grasslands play an important role [3]. Grasslands have been studied in relation to various elements of importance for this category of agricultural land, such as biodiversity [13,14], composition, productivity, and feed quality [15], which largely depend on soil quality [16,17]. Soils provide about 98.8% of human food [7] and are complex ecosystems with high and dynamic spatial and temporal variability.…”
Section: Introductionmentioning
confidence: 99%
“…In the circular economy of food production, grasslands play an important role [3]. Grasslands have been studied in relation to various elements of importance for this category of agricultural land, such as biodiversity [13,14], composition, productivity, and feed quality [15], which largely depend on soil quality [16,17]. Soils provide about 98.8% of human food [7] and are complex ecosystems with high and dynamic spatial and temporal variability.…”
Section: Introductionmentioning
confidence: 99%