2023
DOI: 10.1099/ijsem.0.005739
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Wickerhamiella bidentis sp. nov., a novel yeast species isolated from flowers and insects in Japan

Abstract: Two strains were isolated from flowers and insects in Japan, namely NBRC 115686T and NBRC 115687, respectively. Based on sequence analysis of the D1/D2 domain of the 26S large subunit (LSU) rRNA gene and the internal transcribed spacer (ITS) region and physiological characteristics, these strains were found to represent a novel yeast species of the genus Wickerhamiella. Considering pairwise sequence similarity, NBRC 115686T and NBRC 115687 differ from the type strain of the most closely related species, Wicker… Show more

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Cited by 3 publications
(4 citation statements)
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“…Species within the Wickerhamiella clade have been documented in various ecological niches, with a predominant association with flowers, nectar, and floricolous insects [1,7,[29][30][31][32]. Numerous species of the genus Wickerhamiella, such as W. australiensis, W. occidentalis, W. drosophilae, W. lipophila, W. alocasiicola, W. musiphila, W. jalapaonensis, W. azyma, W. pagnoccae, W. kiyanii, W. fructicola, W. kurtzmanii, W. nakhonpathomensis, W. bidentis, and W. camelliae, have been isolated from flowers [6,7,33,34]. Similarly, W. lachancei sp.…”
Section: Resultsmentioning
confidence: 99%
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“…Species within the Wickerhamiella clade have been documented in various ecological niches, with a predominant association with flowers, nectar, and floricolous insects [1,7,[29][30][31][32]. Numerous species of the genus Wickerhamiella, such as W. australiensis, W. occidentalis, W. drosophilae, W. lipophila, W. alocasiicola, W. musiphila, W. jalapaonensis, W. azyma, W. pagnoccae, W. kiyanii, W. fructicola, W. kurtzmanii, W. nakhonpathomensis, W. bidentis, and W. camelliae, have been isolated from flowers [6,7,33,34]. Similarly, W. lachancei sp.…”
Section: Resultsmentioning
confidence: 99%
“…Nectar yeasts often exhibit nutritional specialization and can be also found in flowers, floricolous insects, fruits, and plant leaves [2]. The exploration of yeast diversity from flowers and their interacting insect visitors has led to the discovery of over 50 new yeast species in the past decade, predominantly belonging to genera such as Metschnikowia, Wickerhamiella, Starmerella, and Kodamaea [1,[3][4][5][6][7].…”
Section: Introductionmentioning
confidence: 99%
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“…Coprinus species and from the inflorescence of a Coffea species collected in Thailand, and the second from flowers and insects collected in Japan (Khunnamwong et al, 2022;Seike et al, 2023).…”
Section: The Wickerhamiella/starmerella (W/s) Cladementioning
confidence: 99%