A u t h o r M a n u s c r i p t A u t h o r M a n u s c r i p t A u t h o r M a n u s c r i p t Key words: phylogeny; potato; Solanum section Petota; species.Received 22 January 2016; Accepted 11 April 2016; Article first published online: XX XX 2016 A u t h o r M a n u s c r i p t A u t h o r M a n u s c r i p t A u t h o r M a n u s c r i p t Species Problems and Taxonomic Background of Solanum Section PetotaAs detailed by Spooner & van den Berg (1992a), Solanum section Petota has been the subject of intensive taxonomic work since the description of the cultivated potato, S. tuberosum (Linnaeus, 1753). In total, there are 494 epithets for wild taxa and 602 epithets for cultivated taxa, including names not validly published (Ovchinnikova et al., 2011). Different taxonomists applied various taxonomic philosophies to the section, but mainly have used morphology to define species. Hypotheses of the number of species and their interrelationships have differed greatly among taxonomists (Fig. 1). Indeed, the great discordance of taxonomic treatments of section Petota was used as one of the four examples (also including sorghum, maize, and wheat) that stimulated Harlan & de Wet (1971) to abandon traditional taxonomy as of any reliable guide to plant breeders and rather to classify germplasm entirely on a biological species concept (their gene pool concept). The first modern and comprehensive (from throughout the entire range of the group) taxonomic treatment of section Petota was provided by Hawkes (1956), followed by a similar treatment by Correll (1962), but with the addition of extensive specimen citations and excellent illustrations. This taxonomy was supplemented by significant regional taxonomic treatments by Hawkes & Hjerting (1969, southern South America), Hawkes & Hjerting (1989, Bolivia); Ochoa (1990, Bolivia), and Ochoa (1999, Peru). The taxonomic treatment by Hawkes (1990) was the standard comprehensive treatment for many years, whereA u t h o r M a n u s c r i p t A u t h o r M a n u s c r i p t A u t h o r M a n u s c r i p t he recognized 21 taxonomic series, 228 wild species, and seven cultivated species. Spooner et al. (2014) more than halved this number of species to 107wild species and four cultivated species, partitioned into three nuclear clades and not using series (Figs. 2, 3 A u t h o r M a n u s c r i p t A u t h o r M a n u s c r i p t A u t h o r M a n u s c r i p t divergence, or some other complex genetic phenomena. My point, however, is that those with field experience can easily note the majority of the species to be "good", assuming that morphological divergence is a valid proxy for good species.When I entered graduate school this simplistic view of species was modified as I was exposed to the vast and often contentious literature debating what constitutes species, ranging from some (Ehrlich & Raven, 1969; Levin, 1979) A u t h o r M a n u s c r i p t A u t h o r M a n u s c r i p t A u t h o r M a n u s c...