Wild emmer contribution in wheat domestication and adaptation to new environments
Alice Iob,
Laura Botigué
Abstract:Wheat is a staple crop, and its production is heavily threatened by climate change and soil erosion. Breeding programmes commonly rely on the wild progenitor, wild emmer wheat,Triticum turgidumsubsp.dicoccoides, to find markers associated with traits conferring higher resistance to biotic and abiotic stresses, albeit how its genetic diversity contributed into domestication and adaptation to agricultural systems has never been studied. We explore the population structure and the influence of wild emmer populati… Show more
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