Food availability is likely to influence body condition and, in turn, fitness. The intensity of this response may vary between populations of the same species on a small spatial and temporal scale. We used 5 yr of data from 6 Eurasian red squirrel Sciurus vulgaris populations from the southern Alps to explore differences in body size and body mass among neighbouring populations, in relation to habitat type and variation in food supply. We also investigated sexual dimorphism in these traits and whether phenotypic variation affects local survival and female reproductive success. Mean hind foot length, a measure of body size, did not differ between sexes but differed between areas. Seasonal variation in body mass was small with no evidence for fattening in autumn. Females were slightly heavier than males, but this difference was largely explained by mass gain of females during reproduction. The size of conifer seed crops, the major food supply, varied strongly over years and between habitats, but this variation corresponded only weakly with autumn body mass. Differences in size and mass between populations were partially explained by habitat-related differences in body size and variability of seedcrops, suggesting differential selection for smaller squirrels in spruce-larch forests against selection for larger and heavier animals in mixed broadleaves and conifer forests and in Scots pine forests with more stable seed production. The probability of reproduction by females increased with body mass, but varied strongly between habitats and years, with more females reproducing in years with rich seed-crops. In both sexes, body mass positively affected probability of settlement and length of residency. Our results suggest that in temporally variable environments that differ in overall amount of food resources, individual variation in body mass is related to habitat type, and that having a relatively high body mass, within each population, positively affects male and female settlement success and local survival, and female reproductive success.The amount of food animals consume will affect their fitness in various ways. Food assimilation produces energy necessary for body growth and/or maintenance of body condition and for reproductive investment, as well as essential nutrients such as proteins, carbohydrates, minerals, and vitamins (Robbins 1993, Cuthill andHouston 1997). A diet rich in lipids allows a high rate of energy intake and, in a large variety of species, the accumulation of fat reserves that cause a (seasonal) increase in body mass. In many vertebrates, a relatively high body mass in relation to body size is an indication of good condition: such individuals are more likely to survive critical periods of food shortage or extreme weather conditions (Blem 1990, Millar and Hickling 1990, Schulte-Hostedde et al. 2001. Moreover, heavier animals often are more likely to reproduce successfully, particularly in female mammals, and tend to be better competitors (social dominance) than conspecifics of smaller size or les...