“…For example, when the RAW 264.7 cells, murine macrophages, were stimulated by lipopolysaccharide (LPS), the levels of pro-inflammatory mediators were significantly increased [125]. Pre-treatment with several terpenes including d-limonene, terpinolene, linalool, α-terpineol, α-phellandrene, and γ-terpinene, reduced LPS-induced pro-inflammatory mediator production in in vitro cultured RAW 264.7 cells [46,50,51,53,68,71]. In cultured chondrocytes, an in vitro model of arthritis-related inflammation [126], d-limonene and myrcene decreased NO and iNOS levels [49], while bornyl acetate elevated the expression of IL-11, which inhibits IL-1β-mediated up-regulation of IL-6, IL-8, matrix metallopeptidases (MMP)-1, and MMP-13 [77].…”