1974
DOI: 10.4141/cjps74-049
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Yield Component Development in Four Isogenic Barley Lines Differing in Awn Length

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1978
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Cited by 6 publications
(3 citation statements)
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“…It is therefore usually assumed that the developing primordia are forced to compete for assimilate with other parts of the growing plant, including other tillers (Kirby & Jones, 1977) and possibly also the stem subtending the apex. However, the observation that awnless types usually produce more grains than equivalent awned cultivars (Schaller, Qualset & Rutgers, 1972;Faris, 1974;Rasmusson & Crookston, 1977) suggests that some competition for assimilate may also occur between the various tissues within the apex itself.…”
Section: Introductionmentioning
confidence: 99%
“…It is therefore usually assumed that the developing primordia are forced to compete for assimilate with other parts of the growing plant, including other tillers (Kirby & Jones, 1977) and possibly also the stem subtending the apex. However, the observation that awnless types usually produce more grains than equivalent awned cultivars (Schaller, Qualset & Rutgers, 1972;Faris, 1974;Rasmusson & Crookston, 1977) suggests that some competition for assimilate may also occur between the various tissues within the apex itself.…”
Section: Introductionmentioning
confidence: 99%
“…Awns are not necessarily a nutrient sink. Awns of some grasses may photosynthesize, offsetting carbon costs and provisioning seeds (Atkins and Finney, 1957 ; Grundbacher, 1963 ; Faris, 1974 ; Olugbemi, 1978 ; Tambussi et al, 2007 ). Photosynthetic awns are common among species in the tribe Triticeae and in subfamily Oryzoideae (Grundbacher, 1963 ; Tambussi et al, 2007 ).…”
Section: Possible Functions Of Awnsmentioning
confidence: 99%
“…The contribution of each independent component may then be measured and its relationship to other yield components tested. Studies of yield components have been done on several crops including strawberry (9,10), barley (7), bean (1,3), rice (11), (13), oat (8), and cranberry (6). Adams (1967) observed component compensation in bean and concluded it was widespread in several crops, citing other negative correlations between yield components in corn, crested wheatgrass, ryegrass, wheat, cotton, rape, sorghum, soybean and barley.…”
mentioning
confidence: 99%