2020
DOI: 10.1590/1807-1929/agriambi.v24n6p372-378
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Yield gap in cowpea plants as function of water déficits during reproductive stage

Abstract: ABSTRACT The cowpea bean presents low productivity in the Pará state, Brazil, due to low soil fertility and climatic adversity, mainly water deficiency. The aim of this study was to evaluate the yield gap of cowpea bean in northeast of Para state in response to water deficit during its reproductive phase. The experiment was carried out in Castanhal, PA, Brazil, during 2015 and 2016. A randomized block design with six repetitions and four treatments was used; where T1 consisted of 100% replacement of th… Show more

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Cited by 11 publications
(13 citation statements)
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“…The highest yields of cowpea for the northeast region of Pará are obtained when it is sown between April 1st to 20th (Nunes et al 2019). After May 20th, yield gaps of more than 20% are expected due to the climatological water deficit in the region during reproductive stage of this culture (Souza et al 2020). In similar studies carried out for different regions of Brazil, water deficit seems to be the main limiting factor for cowpea production.…”
Section: Discussionmentioning
confidence: 82%
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“…The highest yields of cowpea for the northeast region of Pará are obtained when it is sown between April 1st to 20th (Nunes et al 2019). After May 20th, yield gaps of more than 20% are expected due to the climatological water deficit in the region during reproductive stage of this culture (Souza et al 2020). In similar studies carried out for different regions of Brazil, water deficit seems to be the main limiting factor for cowpea production.…”
Section: Discussionmentioning
confidence: 82%
“…Such scenarios may increase the possibility of greater yield gap for cowpea due to the higher frequency of water deficiencies during the reproductive phase, considering J.V.N. Pinto et al that for this region and for this crop, when water deficits during reproductive stage reach more than 47 mm, yield gaps greater than 20% can occur (Souza et al 2020).…”
Section: Discussionmentioning
confidence: 99%
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“…Results were submitted to regression analysis, and the significance of the generated equations was verified according to the F test [4], considering them valid as long as they were greater than 95% of probability. Productivity and ecophysiological variables data were subjected to analysis of variance and the means were compared by Tukey's test at 5% probability, using ORIGIN PRO 8.0v software (OriginLab Corp., Northampton, MA, USA) [11].…”
Section: Methodsmentioning
confidence: 99%
“…On the other hand, the global production of cowpea reached around 9.6 million tons in 2021, with highlights in African countries [9,10]. Moreover, Brazil is among the largest producers with one million hectares of land, despite its production mainly being concentrated in the Northeast region where the drought and soil quality are abiotic factors limiting cowpea's ability to grow satisfactorily, especially during the pod filling stage, resulting in losses above 30% [4,11,12].…”
Section: Introductionmentioning
confidence: 99%