Yield response of accessions of Bambara groundnut (Vigna subterranea (L) Verdc) inoculated with Bradyrhizobium japonicum strains

Abstract

Field experiments were conducted in two different agroecological locations of Ibadan and Ikenne in Nigeria from August through December during the 2019 and 2020 cropping seasons. The studies were set up to reduce reliance on inorganic nitrogen fertilizer and to embrace the use of nitrogen-fixing bacteria to improve legume production to increase farmers' output and profitability. Ten accessions of the Bambara groundnut (BGN) were used in the trials. Seeds of each BGN accession were coated with each of the following Bradyrhizobium japonicum strains (B. japonicum): FA3, RACA6, USDA110, and IRJ2180A before planting. Furthermore, Nitrogen (N) fertilizer (20 kg/ha, urea) was applied to seedlings without inoculation, and uninoculated seedlings (without inoculation and without fertilization) served as control. The experiment was, therefore, a factorial arrangement (10 BGN accessions, 4 B. japonicum strains, N fertilizer application, and an uninoculated control). The yield and yield components of the inoculated BGN accessions were significantly enhanced at both agroecological locations and seasons. Among the B. japonicum strains used for inoculation, RACA6 strains significantly enhanced the yield and yield component of TVSu-1698 than other inoculated BGN accessions with a mean value of 6,234 ± 87 kg ha−1 recorded in both locations and seasons, compared to the result obtained in the combination of TVSu-1698 with N fertilizer with a mean value of 3,264 ± 943 kg ha−1. By using TVSu-1698 with RACA6 strain, farmers can get 85% more yield than on average with other genotypes/strains combination, while an average yield of 60% could be obtained by farmers using N fertilizer application.

Genomic mechanisms of plant growth-promoting bacteria in the production of leguminous crops

“…These compounds aid in the regulation of soil toxicity and are safe for environmental use. The growth and development of plants mainly depend on the availability of macroelements, including nitrogen (N), phosphorus (P), and potassium (K) (Bitire et al, 2023), and microelements like molybdenum (Mo), iron (Fe), zinc (Zn), manganese (Mn), copper (Cu), boron (B), etc. (Banerjee et al, 2023).…”